Ingredients 1 to 2 kg mutton or chicken (preferably bony & fatty) 1 kg basmati rice 100 to 150 grm. Yogurt 3 to 4 tsp. salt (according to taste) 1 medium onion 6 garlic (Lehsan) cloves 1 tbs. ginger (Adrak) paste 12-16 green cardamom (Chhoti Ilaichi) 1½ to 2 tbs. garlic (Lehsan) paste 16-20 cloves [...]
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